Oven-Ready
Tuscan-Style Tomato Shrimp
with Parmesan
Prep & Cook Time: 20-30 min.
Spice Level: Not Spicy
Cook Within: 3 days
Contains: Shellfish (Shrimp), Milk, Wheat
-
Under %{max_calories} calories
Chef
Sarah Thomsen
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
-
8 oz. Shrimp
-
8 oz. Cooked Fettuccine
-
4 oz. Rosee Sauce
- 3 oz. Roasted Red Tomatoes
-
1 oz. Shredded Parmesan Cheese
-
⅗ oz. Butter
- 1 tsp. Garlic Pepper
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories510
-
Carbohydrates48g
-
Net Carbs44g
-
Fat22g
-
Protein29g
-
Sodium1760mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using diced chicken, follow same instructions as shrimp in Steps 2 and 3, baking uncovered in hot oven until chicken reaches minimum internal temperature, 20-25 minutes.
-
If using steak strips or flank steak, separate into a single layer, pat dry, and coarsely chop. Follow same instructions as shrimp in Steps 2 and 3, baking uncovered in hot oven until steak reaches minimum internal temperature, 13-15 minutes. Rest, 3 minutes.
-
1 Prepare the Ingredients
Turn oven on to 400 degrees. Let preheat, at least 10 minutes.
Combine pasta, tomatoes, sauce, and a pinch of salt and pepper in provided tray. -
2 Add the Shrimp
Pat shrimp dry.
Top pasta with shrimp and 2 tsp. olive oil, then seasoning blend and a pinch of salt. -
3 Bake the Meal
Cover tray with foil. Bake covered in hot oven until shrimp reach a minimum internal temperature of 145 degrees, 18-20 minutes.
Carefully remove from oven. Add butter and gently stir to combine. Garnish meal with cheese. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
