Express
Two-Cheese Turkey Gemelli
with broccoli
Prep & Cook Time: 15-20 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
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Over 30g protein
Chef
Jimmy Shay
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In Your Box (serves 4)
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16 oz. Cooked Gemelli Pasta
- 16 oz. Ground Turkey
- 12 oz. Broccoli Florets
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4 oz. Shredded Cheddar Cheese
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2 oz. Creme Fraiche
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1 oz. Flour
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1 oz. Shredded Asiago Cheese
- ⅖ oz. Mushroom Broth Concentrate
- 1 tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories630
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Carbohydrates50g
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Net Carbs45g
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Fat30g
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Protein39g
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Sodium1160mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 2 Large Non-Stick Pans
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground beef, break up until beef reaches minimum internal temperature, 4-6 minutes.
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1 Cook the Broccoli
Place a large non-stick pan over medium heat and add 2 tsp. olive oil. Add broccoli, 1/4 tsp. salt, and 1/4 cup water to hot pan. Cover and cook until water is almost completely evaporated, 4-6 minutes.
Uncover and stir occasionally until tender, 2-3 minutes.Remove from burner.While broccoli cooks, continue recipe. -
2 Cook the Ground Turkey
Place another large non-stick pan over medium-high heat and add 2 tsp. olive oil.
Add ground turkey, 1/4 tsp. salt, and a pinch of pepper to hot pan. Break up meat until no pink remains and turkey reaches a minimum internal temperature of 165 degrees, 7-9 minutes. -
3 Add the Sauce
Add flour to hot pan with turkey and stir until no dry flour remains.
Add 2 cups water, mushroom base, garlic salt, creme fraiche, Asiago, and 3/4 the cheddar (reserve remaining for garnish). Stir often until combined and sauce is slightly thickened, 2-3 minutes. -
4 Add Pasta and Broccoli and Finish Dish
Add pasta and broccoli to hot pan with turkey. Stir occasionally until combined and pasta is heated through, 2-3 minutes.
Remove from burner.Plate dish as pictured on front of card, topping pasta with remaining cheddar. Bon appétit!
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