Fast & Fresh Plus

Balsamic-Glazed Chicken

with cheesy potatoes and broccoli

Prep & Cook Time: 30-40 min.

Cook Within: 7 days

Difficulty Level: Easy

Spice Level: Mild

Contains: Milk, Eggs

Calories Conscious
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!

In Your Box (serves 2)

  • 8 oz. Fully Cooked Seared Chicken Breasts
  • 8 oz. Cooked Diced Red Potatoes
  • 4 oz. Broccoli Florets
  • Info
    2 oz. Shredded Mozzarella
  • Info
    1 oz. Shredded Parmesan Cheese
  • ½ fl. oz. Balsamic Fig Glaze
  • Info
    1 Tbsp. Sun-Dried Tomato Pesto
  • Info
    0.42 oz. Mayonnaise
  • ½ tsp. Garlic Salt
  • ¼ tsp. Red Pepper Flakes

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    480
  • Carbohydrates
    34g
  • Fat
    19g
  • Protein
    42g
  • Sodium
    1440mg

Recipe Steps

You Will Need

  • 1 Baking Sheet
  • 1 Mixing Bowl

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Microwave Instructions

    Thoroughly rinse any fresh produce and pat dry. Drain chicken and pat dry.

    In provided tray, combine potatoes, broccoli, garlic salt, and 1 Tbsp. water.

    Cover tray with a damp paper towel. Microwave until vegetables are tender, 3-4 minutes.

    While vegetables cook, in a mixing bowl, combine pesto, mayonnaise, and half the Parmesan (reserve remaining for garnish).

    Carefully remove tray from microwave. Push vegetables to one side of tray. Place chicken in now-empty side and top evenly with pesto mixture.

    Cover tray with a damp paper towel. Microwave until chicken is heated through, 4-5 minutes.

    Carefully remove from microwave and top vegetables with mozzarella. Rest until cheese melts, 2-3 minutes.

    To serve, top chicken with remaining Parmesan and balsamic fig glaze and garnish vegetables with red pepper flakes (to taste). Bon appétit!

  2. 2

    Oven Instructions

    Set oven rack to middle position. Turn oven on to 375 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry. Prepare a baking sheet with foil. Drain chicken and pat dry.

    In provided tray, combine potatoes, broccoli, garlic salt, and 1 Tbsp. water.

    Cover tray with foil and place on prepared baking sheet. Bake (on middle rack) covered in hot oven until vegetables are tender, 15-20 minutes.

    While vegetables cook, in a mixing bowl, combine pesto, mayonnaise, and half the Parmesan (reserve remaining for garnish).

    Carefully remove tray from oven. Push vegetables to one side of tray. Place chicken in now-empty side and top evenly with pesto mixture.

    Cover tray with foil and place on prepared baking sheet. Bake (on middle rack) again covered in hot oven until chicken is heated through, 15-17 minutes.

    Carefully remove from oven and top vegetables with mozzarella. Rest until cheese melts, 2-3 minutes.

    To serve, top chicken with remaining Parmesan and balsamic fig glaze and garnish vegetables with red pepper flakes (to taste). Bon appétit!

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