Oven-Ready
BBQ Pork Meatloaf
with cheesy mashed potatoes and green beans
Prep & Cook Time: 35-45 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat, Soy
- Fiber-Rich
- Protein-Packed
Chef
Laura Alpern
In Your Box (serves 4)
- 20 oz. Mashed Potatoes
- 16 oz. Ground Pork
- 12 oz. Green Beans
- 4 fl. oz. Hickory & Brown Sugar BBQ Sauce
- 1 oz. Bacon Bits
- 1 oz. Shredded Cheddar Cheese
- 8 Saltine Crackers
- 1 tsp. Pot Roast Seasoning
- 1 tsp. Ranch Seasoning
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories620
-
Carbohydrates51g
-
Net Carbs46g
-
Fat33g
-
Protein32g
-
Sodium1660mg
Recipe Steps
You Will Need
- Pepper
- Butter
- Salt
- Olive Oil
- 1 Mixing Bowl
- 1 Microwave-Safe Bowl
- 1 Microwave
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using ground beef, follow same instructions.
-
1 Bake the Meatloaves
Coarsely crush crackers.
In a mixing bowl, combine crackers and 2 Tbsp. water. Let sit, 1 minute. After 1 minute, add ground pork, pot roast seasoning, and garlic salt. Stir until thoroughly combined. Form pork mixture into 4 equally-sized meatloaves, about 3" in length and 2" by height.Place meatloaves in one provided tray and evenly top with half the BBQ sauce (reserve remaining for garnish).Bake uncovered in hot oven until meatloaves reach a minimum internal temperature of 160 degrees, 25-30 minutes.Carefully remove from oven.While meatloaves bake, continue recipe. -
2 Bake the Green Beans
Trim green beans, if necessary.
Place green beans in second provided tray and toss with 1 Tbsp. water and 2 tsp. olive oil. Cover tray with foil.Bake covered in hot oven, 15 minutes.Carefully remove from oven. Discard foil and drain any excess liquid. Stir in bacon, ranch seasoning, 1/4 tsp. salt, and a pinch of pepper until combined. Tray will be hot! Use a utensil.Bake again uncovered in hot oven until green beans are tender, 10-15 minutes.Carefully remove from oven.While green beans bake, continue recipe. -
3 Heat Mashed Potatoes and Finish Meal
Place mashed potatoes and a pinch of salt in a microwave-safe bowl. Vigorously stir to combine.
Microwave uncovered until heated through, 2-3 minutes.Carefully remove from microwave. Vigorously stir in 1 Tbsp. softened butter until combined.To serve, top meatloaf with remaining BBQ sauce (do not cross contaminate; use a new utensil!). Garnish mashed potatoes with cheese. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 18+ fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
