All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
A note about serious food allergies
Two kinds of tomato, ground beef, and fresh poblano are the amazing elements that bring this chili together, and you know what else is amazing? It comes together less than 15 minutes. That's a jaw-dropper for you, and while that jaw is down, you can fill it with yummy, warm chili.
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
Before You Cook
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
Steak and Pork 145° F (rest cooked meat, 3 minutes) |
Seafood 145° F |
Chicken 165° F |
Ground Beef 160° F |
Ground Turkey 165° F |
Ground Pork 160° F
prep ingredient and cook beef and veg
Trim and thinly slice green onions on an angle, keeping white and green portions separate.
small dice poblano
Place a large non-stick pan over medium-high heat and add 1 tsp. olive oil.
Add ground beef, peppers, green onion bottoms to hot pan. Stir occasionally, breaking up pork with a spoon, until squash starts to soften and no pink remains on pork, 5-7 minutes.
ADD THE TOMATOES AND SEASONING
Stir beef demi, fire roasted tomatoes, crushed tomatoes, 1 cup of water, seasoning rub, ½ tsp salt and ¼ tsp pepper. Bring to a boil.
Once boiling, cover and stir occasionally until squash is tender, 4-5 minutes.
While chili cooks, make crema
In a small bowl combine sour cream, chipotle pesto, and a pinch of salt.
FINISH THE DISH
Plate dish as pictured on front of card, topping chili with cheese, chipotle crema, and green onion tops (to taste). Bon appétit!
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