Fast & Fresh

Bolognese Gemelli 3 Cheese Pasta Bake

no prep, quick cook

Prep & Cook Time: 60+ min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!

In Your Box (serves 2)

  • Info
    2 oz. Ricotta
  • Info
    8 oz. Bolognese Meat Sauce
  • ½ tsp. Pink Seasoned Salt
  • 4 oz. Fire Roasted Diced Tomatoes in Juice
  • 1 tsp. Italian Seasoning Blend
  • ½ tsp. Chopped Garlic
  • Info
    2 oz. Shredded Mozzarella
  • Info
    1 oz. Garlic & Herb Cheese Spread
  • Info
    10 oz. Cooked Gemelli Pasta

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    578
  • Carbohydrates
    58g
  • Fat
    25g
  • Protein
    29g
  • Sodium
    1510mg

Recipe Steps

You Will Need

  • Olive Oil
  • Salt
  • Pepper
  • 1 Mixing Bowl

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    microwave

    In provided tray add pasta in single layer. Top with Bolognese, tomatoes, Italian seasoning, pink seasoned salt and pinch of pepper. Cover with damp paper towel and microwave on high for 3 min. In a bowl mash together garlic, garlic and herb cheese spread, and ricotta pinch of salt and pepper. Carefully remove tray from microwave and discard paper towel and stir to combine pasta. Top with 8 spoonfuls of cheese mix. Add mozzarella in a single layer. Season with a pinch fo salt, 1 tsp olive oil. Microwave on high until cheese is fully melted and sauce is bubbly, 2-3 min. Bon Appetit!

  2. 2

    oven instructions

    Preheat oven to 375 degrees. In provided tray add pasta in single layer. Place provided tray on a baking sheet. Top with Bolognese, tomatoes, Italian seasoning, pink seasoned salt, 1 Tbsp water and pinch of pepper. Cover with foil and bake for 15 min. In a bowl mash together garlic, garlic and herb cheese spread, ricotta, pinch of salt and pepper. Carefully remove tray from oven and discard foil and stir to combine pasta. Top with 8 spoonfuls of cheese mix. Add mozzarella in a single layer.Season with a pinch of salt, 1 tsp olive oil. Bake in hot oven until cheese is fully melted and sauce is bubbly, 8 min. Bon Appetit!

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