Meal Kit
Broccolini and Sun-dried Tomato Pesto Flatbread
with ricotta and pickled shallots
Prep & Cook Time: 60+ min.
Cook Within: 7 days
Difficulty Level: Easy
Spice Level: Not Spicy
Contains: Milk, Eggs, Wheat
Chef
Patrick Le Beau
In Your Box (serves 2)
- 1 Shallot
- 2 fl. oz. Red Wine Vinegar
- 2 Garlic Clove
-
1 oz. Shredded Asiago Cheese
- ¼ tsp. Red Pepper Flakes
-
3 oz. Ricotta
-
3 Tbsp. Sun-Dried Tomato Pesto
- 4 oz. Broccolini
-
2 Naan Flatbread
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories631
-
Carbohydrates74g
-
Fat28g
-
Protein25g
-
Sodium1638mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
1 prep
slice ½ shallot 1/8th inch thick and mix with red wine vinegar, allow to sit at room temp mince other half of shallot and garlic combine ⅓ of the pesto with the ricotta and season with a pinch of salt and pepper and 2 t olive oil, reserve rest for topping flatbread
-
2 par bake flatbread
place flatbread directly on the rack in a 400 degree oven bake for 8-10 minutes until golden brown and crisp
-
3 cook broccolini
in a medium saute, heat over medium high heat and add 2 t olive oil add broccolini and allow to cook for 2-3 minutes, undisturbed until it starts to char mix and cook for another 2 minutes add minced shallot and garlic and sweat until tender and fragrant add ¼ c water and cook until broccolini is tender
-
4 Assemble flatbread
remove from oven and top flatbread with ricotta spread, broccolini mixture and top with asiago cheese and the remaining pesto bake in oven for another 2-3 minutes until the cheese melts on top remove from the oven and top with pickled shallots
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
