Carolina BBQ Chicken with Cheesy Broccoli

easy prep & pan included

Prep & Cook Time: 30-40 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Mild

Contains: Milk, Wheat, Soy

Calories Conscious
Carb Conscious
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you slaved over a hot stove for hours (we'll keep your secret).

In Your Box (serves 2)

  • ¼ tsp. Red Pepper Flakes
  • 2 oz. Sliced Red Onion
  • 8 oz. Broccoli Florets
  • Info
    2 oz. Shredded Cheddar-Jack Cheese
  • 13 oz. Boneless Skinless Chicken Breasts
  • Info
    2 fl. oz. Golden BBQ Sauce

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    453
  • Carbohydrates
    23g
  • Fat
    18g
  • Protein
    49g
  • Sodium
    1437mg

Recipe Steps

  • 1

    Prepare the Ingredients

    Preheat oven to 400 degrees. Remove lid from tray, if necessary. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry. Combine broccoli, onions, 1 tsp. olive oil, and ¼ tsp. salt in provided tray. Spread into an even layer on one side.

  • 2

    Add the Cheese and Chicken

    Top vegetables evenly with cheese. Place chicken in empty space and top with 1 tsp. olive oil and a pinch of salt and pepper. If using steak, follow same instructions.

  • 3

    Bake the Dish

    Bake uncovered in hot oven until chicken is golden brown and reaches a minimum internal temperature of 165 degrees, 25-30 minutes. If using steak, bake uncovered in hot oven until steak reaches a minimum internal temperature of 145 degrees, 25-30 minutes. Carefully remove from oven and top chicken with BBQ sauce and red pepper flakes (to taste). Bon appétit!

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