Extra

Cherry Manilow Smoothie

With Vanilla Wafers, Almond and Honey

Prep & Cook Time: 5-10 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 7 days

Contains: Tree Nuts (Almonds), Milk, Eggs, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
  • Under %{max_calories} calories
    Vegetarian

For some, every note escaping Barry Manilow's lips is dripping with a rich tenor so sultry and inviting, it's like having two warm, quivering balloons filled with love massaging your eardrums. It's pretty awesome. So, too, is this smoothie. Warm flavors of vanilla wafer, almond, and honey permeate this icy concoction that will have your tastebuds dancing to the 'Copacabana' all morning (or night) long.

In Your Box (serves 2)

  • 8 oz. Frozen Whole Cherries, Pitted
  • Info
    5⅓ oz. Vanilla Greek Yogurt
  • 1 Lime
  • Info
    2 oz. Vanilla Wafers
  • 1½ oz. Honey
  • Info
    0.17 fl. oz. Almond Extract

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    190
  • Carbohydrates
    35g
  • Net Carbs
    35g
  • Fat
    2.5g
  • Protein
    6g
  • Sodium
    30mg

Recipe Steps

You Will Need

  • Ice
  • 1 Blender/Food Processor/Immersion Blender

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Rinse and cut two rounds from lime, then halve lime. Crush two vanilla wafers into crumbs and reserve for garnish.

  2. 2

    Blend

    Place all ingredients (except lime rounds and reserved crushed wafer garnish), 2 cups of ice and freshly squeezed juice from lime halves into a blender and blend on high for 3-4 minutes, or until smooth.

  3. 3

    Drink It Up!

    Pour into glasses, garnish with lime rounds and crushed wafers, and serve immediately.

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