Cherry Pomegranate Smoothie

with Greek yogurt and almond milk

Prep & Cook Time: 5-10 min.

Cook Within: 7 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Tree Nuts

Vegetarian
A note about serious food allergies

Treat yourself to an antioxidant powerhouse with this sweet and tangy cherry pomegranate smoothie. Smooth, creamy, and oh-so-tasty, your oxidants won't even know what hit them.

In Your Box (serves 2)

  • 8 oz. Frozen Whole Cherries, Pitted
  • ½ fl. oz. Honey
  • Info
    5⅓ oz. Pomegranate Greek Yogurt
  • Info
    8 fl. oz. Vanilla Almond Milk

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    200
  • Carbohydrates
    39g
  • Fat
    3g
  • Protein
    7g
  • Sodium
    104mg

Recipe Steps

You Will Need

  • Ice
  • 1 Blender/Food Processor/Immersion Blender
  • Step 1 - Blend the Smoothie
    1

    Blend the Smoothie

    Set aside two cherries for garnish, if desired. Place all ingredients in blender (start with half the honey). Blend on high 2 minutes, taste, and add remaining honey if desired. Add 2 cups ice and blend until smooth.

  • Step 2 - Serve the Smoothie
    2

    Serve the Smoothie

    Divide smoothie between two glasses, garnish with reserved cherries, and enjoy.

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