Oven-Ready
Chicken and Dumplings Gnocchi with Peas and Carrots
easy prep & pan included
Prep & Cook Time: 35-45 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Nigel Palmer
We've learned that doubling down on a good thing just brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our new Fresh and Easy line is actually as straightforward as it sounds; fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring; the love of making dinner for your friends and family.
In Your Box (serves 2)
- 12 oz. Diced Boneless Skinless Chicken Breasts
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12 oz. Par-Cooked Gnocchi
- 5 oz. Peas
- 4 oz. Mirepoix Blend
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1 oz. Butter
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1 oz. Light Cream Cheese
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4 tsp. Chicken Demi-Glace Concentrate
- 1 tsp. Pot Roast Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories730
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Carbohydrates80g
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Net Carbs74g
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Fat24g
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Protein48g
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Sodium1680mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Preheat oven to 400 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry.
Place peas and mirepoix blend in half of provided tray. Top with cream cheese and demi-glace, then gnocchi. -
2 Add the Chicken
Pat chicken dry and add to empty side of tray. Top with seasoning blend and 2 tsp. olive oil.
Carefully, pour 1/4 cup water over entire dish.If using whole chicken brests, cut into 1" dice and follow same instructions. -
3 Bake the Dish
Bake uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 30-35 minutes.
Carefully remove from oven. Gently stir in butter. Bon appétit!
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