Chicken Breast and Sirloin Steak Grill Pack

Prep & Cook Time: 10-15 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Just in time for summer, Home Chef is offering the proteins you need to get your grill on. Forget the grocery store or the butcher; two tender chicken breasts and two juicy steaks delivered to your door, ready for the pan, the grill, or whatever cooking method your heart desires.

In Your Box (serves 2)

  • 12 oz. Sirloin Steaks
  • 13 oz. Boneless Skinless Chicken Breasts

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    418
  • Carbohydrates
    1g
  • Fat
    11g
  • Protein
    74g
  • Sodium
    593mg

Recipe Steps

  • 1

    Instructions

    Pat proteins dry. For both proteins, we recommend seasoning both sides with ¼ tsp. salt and a pinch of pepper, using a medium non-stick pan with 2 tsp. olive oil over medium heat and cooking 5-7 minutes per side. For grilling, follow same instructions, heating grill to medium heat and spraying with cooking spray. For chicken breasts, cook to a minimum internal temperature of 165 degrees. For sirloin steaks, cook to a minimum internal temperature of 145 degrees for medium well.

Home Chef: Fresh Ingredient Delivery To Cook At Home

Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 18 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.