All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
prep chayote and dice into ½ inch pieces
stem and seed poblano, and dice into ¼ inch pieces
slice and separate green onions
combine arepa mix with ⅔ cup water and cheddar jack cheese
add ¼ t salt and mix, form into large ball with hands
separate ball into 4 pieces and press each piece into a disk about ¼ inch thick
heat large non stick with 1 T oil and sear for 2-3 minutes per side over medium high heat until golden brown and crisp
transfer to plate and return pan to heat
while the arepas cook heat medium non stick over medium heat and add 1 t olive oil
sear chayote for 2-3 minutes, toss and continue to cook for another 7-8 minutes stirring occasionally
add peppers and cook another 2-3 minutes
add garlic and sweat for 2-3 minutes and season with a pinch of salt, pinch of pepper and chimichurri seasoning
in same large non stick from the arepas heat over medium high heat with 1 t olive oil
add chicken thighs and sear for 3-4 minutes
season with a pinch of salt and pepper
continue to cook for 4-5 more minutes, stirring occasionally
add green onion bottoms and mole concentrate with ¼ cup water
cook until reduced by ½
top with queso fresco and green onion tops
Home Chef is a meal kit delivery service - order and receive home food delivery weekly.
Choose from 18 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.