Chicken Tetrazzini Penne
$5.99 per serving
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
David Padilla
In Your Box (serves 2)
- 10 oz. Ground Chicken
-
6 fl. oz. 2% Milk
-
5 oz. Penne Pasta
- 4 oz. Cremini Mushrooms
- 3 oz. Peas
-
1 oz. Light Cream Cheese
-
1 Tbsp. Salted Butter
-
1 Tbsp. All-Purpose Flour
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories720
-
Carbohydrates77g
-
Net Carbs72g
-
Fat24g
-
Protein50g
-
Sodium1200mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Medium Non-Stick Pan
- 1 Medium Pot
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
1 Cook the Pasta
Once water is boiling, add pasta and cook until al dente, 10-12 minutes.
Drain pasta in a colander and set aside. Reserve pot; no need to wipe clean.While pasta cooks, prepare ingredients. -
2 Prepare the Ingredients
Cut mushrooms into 1/4" slices.
-
3 Cook the Chicken
Heat 2 tsp. olive oil in a medium non-stick pan over medium-high heat.
Add ground chicken, mushrooms, 1/4 tsp. salt, and a pinch of pepper to hot pan. Stir occasionally, breaking up meat, until no pink remains on chicken and chicken reaches a minimum internal temperature of 165 degrees, 7-9 minutes.Remove from burner.While chicken cooks, make sauce. -
4 Make the Sauce
Return pot used to cook pasta to medium heat. Add 1 Tbsp. butter (not included in your box) to hot pot. Let melt.
Once melted, add 1 Tbsp. flour (not included in your box). Stir often until a light brown paste forms, 1-2 minutes.Add 3/4 cup milk (not included in your box), garlic salt, and a pinch of salt and pepper. Bring to a simmer.Once simmering, stir occasionally until sauce thickens, 2-3 minutes.Remove from burner. -
5 Finish the Dish
Return pan with chicken to medium heat. Stir in sauce, pasta, peas, and cream cheese. Cook until combined and warmed through, 1-2 minutes.
Remove from burner.Plate as pictured on front of card. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
