All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
Steak and Pork 145° F (rest cooked meat, 3 minutes) |
Seafood 145° F |
Chicken 165° F |
Ground Beef 160° F |
Ground Turkey 165° F |
Ground Pork 160° F
halve and slice shallots into ½ rings
juice lime and combine with shallots
slice sweet potatoes into ¼ inch ½ rounds
roasting the potatoes
in 400 degree oven
2t olive oil, ¼ t salt, pinch pepper
season with chili flake to taste
combine turkey with cheddar jack, BBQ, ¼ t salt and a pinch pepper
heat non stick with 1T oil over medium heat
sear 2 -3 minutes per side
transfer to oven with sweet potatoes and cook until 165
while cooking toast bun
place burger on bun, top with pickled shallots, arugula and chipotle ranch
Home Chef is a meal kit delivery service - order and receive home food delivery weekly.
Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.