Oven-Ready
Chipotle Chicken with Apple Butter Sauce and Goat Cheese Butternut Squash
easy prep & pan included
Prep & Cook Time: 35-45 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Milk, Wheat
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Under %{max_calories} caloriesUnder 35g carbs
Chef
Jimmy Cababa
We've learned that doubling down on a good thing just brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our Fresh and Easy line is actually as straightforward as it sounds; fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring; the love of making dinner for your friends and family.
In Your Box (serves 2)
- 13 oz. Boneless Skinless Chicken Breasts
- 12 oz. Cubed Butternut Squash
- 1 oz. Apple Butter
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1 oz. Goat Cheese
- 4 tsp. Chicken Broth Concentrate
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½ oz. Crispy Fried Onions
- ½ tsp. Chipotle Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) MqgzedPn
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Calories430
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Carbohydrates34g
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Net Carbs30g
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Fat14g
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Protein43g
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Sodium1680mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Mixing Bowl
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Preheat oven to 425 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry.
Combine butternut squash, 1 tsp. olive oil, 1/4 tsp. salt, and a pinch of pepper in provided tray.Spread into an even layer on one side of tray.If using salmon, bake butternut squash, 15 minutes. -
2 Add Chicken and Sauce
Place chicken breasts in empty side of tray and top with seasoning blend.
In a mixing bowl, combine apple butter and chicken base. Top chicken with apple butter mixture.If using salmon, carefully add to tray and follow same instructions. (Be careful! Tray will be hot!) -
3 Bake the Meal
Bake uncovered in hot oven until butternut squash is tender and chicken reaches a minimum internal temperature of 165 degrees, 25-30 minutes.
If using salmon, bake in hot oven until salmon reaches a minimum internal temperature of 145 degrees, 10-15 minutes.Carefully remove from oven. Rest chicken, 5 minutes. Top squash with goat cheese (crumbling with your hands if needed) and crispy onions. Bon appétit!
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