Oven-Ready
Classic Brown Sugar-Glazed Beef Meatloaf
with cheddar broccoli
Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
-
Under %{max_calories} caloriesUnder 35g net carbsOver 30g protein
Chef
Ryan Pugh
Still want the great flavors and delicious dinners you’ve come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It’s like you worked for hours over a hot stove (we’ll keep your secret.)
In Your Box (serves 2)
- 10 oz. Ground Beef
- 8 oz. Broccoli Florets
- 4 oz. Sliced Red Bell Pepper
-
2 oz. Shredded Cheddar Cheese
-
2 oz. Part-Skim Ricotta Cheese
- 0.95 oz. Ketchup Cup
-
¼ cup Panko Breadcrumbs
- 0.46 oz. Brown Sugar
- 1 tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories610
-
Carbohydrates31g
-
Net Carbs26g
-
Fat36g
-
Protein41g
-
Sodium1560mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 2 Mixing Bowls
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using ground pork, bake uncovered in hot oven until loaves reach minimum internal temperature, 25-30 minutes.
-
If using ground turkey, bake uncovered in hot oven until loaves reach minimum internal temperature, 30-35 minutes.
-
If using Impossible burger, bake uncovered in hot oven until loaves reach a minimum internal temperature of 160 degrees, 28-32 minutes.
-
1 Start the Vegetables
Turn oven on to 400 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Break broccoli into bite-sized pieces, if desired.Combine broccoli, bell peppers, and 1 tsp. olive oil in provided tray.Bake uncovered in hot oven until broccoli begins to soften, 8-10 minutes.While vegetables bake, continue recipe. -
2 Add the Meatloaves
Combine ground beef, a pinch of salt, panko, ricotta, and half the garlic salt (reserve remaining for vegetables) in a mixing bowl. Form mixture into two equally-sized, oval-shaped loaves.
Combine ketchup, brown sugar, and a pinch of salt in another mixing bowl.After 8-10 minutes, carefully remove tray from oven. Push vegetables to one side of tray. Top with remaining garlic salt, a pinch of pepper, and shredded cheese. Place meatloaves in now-empty side of tray and top evenly with ketchup mixture. Tray will be hot! Use a utensil. -
3 Bake the Meal
Bake uncovered in hot oven until vegetables are tender and meatloaves reach a minimum internal temperature of 160 degrees, 25-30 minutes.
Carefully remove tray from oven. Rest, 3 minutes. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
