Oven-Ready

Golden BBQ Shrimp Tacos with Jalapeno Ranch Slaw

easy prep & pan included

Prep & Cook Time: 25-35 min.

Cook Within: 3 days

Difficulty Level: Easy

Spice Level: Medium

Contains: Milk, Eggs, Wheat, Shellfish, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • 4 oz. Slaw Mix
  • Info
    8 oz. Shrimp
  • 6 oz. Pepper and Onion Mix
  • Info
    1 oz. Queso Fresco
  • Info
    1 fl. oz. Jalapeño Ranch Dressing
  • Info
    6 Small Flour Tortillas
  • Info
    2 fl. oz. Golden BBQ Sauce
  • Info
    ½ oz. Crispy Fried Onions

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    572
  • Carbohydrates
    70g
  • Fat
    21g
  • Protein
    26g
  • Sodium
    1998mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. When ingredient appears in recipe, remove from packaging. Combine shrimp, pepper and onion mix, 1 tsp. olive oil, and a pinch of salt and pepper in provided tray until completely combined.

  2. 2

    Bake the Meal

    Bake uncovered in hot oven until shrimp reaches a minimum internal temperature of 145 degrees, 18-20 minutes.

  3. 3

    Finish the Dish

    While meal bakes, combine slaw mix, jalapeño ranch, and a pinch of salt and pepper in a mixing bowl. Carefully remove from oven. Str in BBQ sauce. Wrap tortillas in a damp paper towel and microwave until warm, 30-60 seconds. Plate pork mixture in tortillas and top with slaw (to taste), cheese, and crispy onions. Bon appétit!

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