Mango Key Lime Smoothie with vanilla almond milk $4.95 per serving Facebook Twitter Pinterest E-mail Us Prep & Cook Time: 5-10 min. Cook Within: 7 days Difficulty Level: Easy Spice Level: Not Spicy Facebook Twitter Pinterest E-mail Us Contains: Milk, Tree Nuts Vegetarian A note about serious food allergies Chef Nigel Palmer Pucker up, buttercup, for this tart and sweet mango key lime smoothie. Chunks of tropical mango balance out this tasty concoction for a blended beauty that, even if it doesn't change your latitude, will definitely change your attitude. Sign Up Today or download recipe In Your Box (serves 2) 1 Lime 10 oz. Frozen Mangoes Info 5⅓ oz. Key Lime Greek Yogurt Info 8 fl. oz. Vanilla Almond Milk Nutrition (per serving) Calories 194 Carbohydrates 31g Fat 2g Protein 10g Sodium 103mg Recipe Steps You Will Need Ice 1 Blender/Food Processor/Immersion Blender Before You Cook Thoroughly rinse produce and pat dry 1 Prepare the Lime Zest lime and halve. Cut two thin rounds with a small notch for placing on rim of glass. Juice remaining lime. 2 Blend the Smoothie Add all ingredients (reserve lime rounds for garnish) to blender. Blend on high 2 minutes, or until smooth. Add 2 cups ice and blend until smooth. 3 Drink Up! Pour smoothie into glasses and garnish each glass with reserved lime round.