Fast & Fresh

Pepperoni Pizza Spaghetti with Mozzarella and Parmesan Cheeses

no prep, quick cook

Prep & Cook Time: 10-15 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Mild

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • 9 fl. oz. Marinara Sauce
  • 2 oz. Pepperoni
  • 4 oz. Roasted Red Tomatoes
  • Info
    0.24 oz. Parmesan Cheese Crisps
  • Info
    ½ oz. Grated Parmesan
  • Info
    8 oz. Cooked Spaghetti
  • ¼ tsp. Red Pepper Flakes
  • Info
    1 oz. Shredded Mozzarella

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    511
  • Carbohydrates
    53g
  • Fat
    22g
  • Protein
    22g
  • Sodium
    1688mg

Recipe Steps

You Will Need

  • Salt
  • 1 Mixing Bowl

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Make the Dish

    If using microwave: In a mixing bowl, combine marinara and ¼ tsp. salt. Layer pasta, marinara, roasted tomatoes, pepperoni, then mozzarella in provided tray. Cover tray with a damp paper towel. Microwave until heated through, 2-3 minutes. Carefully remove from microwave. Top with Parmesan crisps, Parmesan, and red pepper flakes (to taste). Bon appétit! If using oven: Preheat oven to 375 degrees. In a mixing bowl, combine marinara and ¼ tsp. salt. Layer pasta, marinara, roasted tomatoes, pepperoni, then mozzarella in provided tray. Cover tray with foil. Place tray on baking sheet and bake covered in hot oven until heated through, 12-15 minutes. Carefully remove from oven. Remove foil. Top with Parmesan crisps, Parmesan, and red pepper flakes (to taste). Bon appétit!

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