Fast & Fresh
Pomodoro Pulled Pork Cavatappi with Parmesan
no prep, quick cook
Prep & Cook Time: 15-20 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Nigel Palmer
Fast & Fresh meals combine Home Chef's freshest ingredients with speedy preparation. Assemble the meal and heat in the microwave for a delicious meal in minutes! Fast & Fresh saves time and minimizes cleanup without sacrificing flavor. Heat in the microwave or oven! Enjoy!
In Your Box (serves 2)
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4 fl. oz. Cream Sauce Base
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8 oz. Cooked Cavatappi Pasta
- 8 oz. Fully Cooked Pulled Pork
- 4 oz. Marinara Sauce
- 2 oz. Baby Spinach
- 1 oz. Roasted Red Tomatoes
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1 oz. Shredded Parmesan Cheese
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories730
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Carbohydrates49g
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Net Carbs44g
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Fat42g
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Protein38g
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Sodium1700mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Make the Meal
If using microwave: Thoroughly rinse any fresh produce and pat dry. Combine spinach, pasta, tomatoes, garlic salt, pulled pork, marinara, and cream sauce in provided tray. Cover tray with a damp paper towel. Microwave until meal is warmed through, 4-6 minutes. Carefully remove tray from microwave. Garnish with Parmesan. Bon appétit!
If using oven, preheat to 375 degrees: Thoroughly rinse any fresh produce and pat dry. Combine spinach, pasta, tomatoes, garlic salt, pulled pork, marinara, and cream sauce in provided tray. Place tray on baking sheet and bake uncovered in hot oven until meal is warmed through, 18-20 minutes. Carefully remove tray from oven. Garnish with Parmesan. Bon appétit!
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