Oven-Ready
Pork and Corn Tacos
with cilantro lime rice
Prep & Cook Time: 20-30 min.
Spice Level: Mild
Cook Within: 4 days
Contains: Milk, Wheat
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Over 30g protein
Chef
Patrick Le Beau
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voilà! It's like you slaved over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 10 oz. Ground Pork
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6 Small Flour Tortillas
- 4 oz. Cilantro Lime Rice
- 3 oz. Corn Kernels
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2 oz. Light Sour Cream
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½ oz. Crispy Jalapenos
- ¼ oz. Cilantro
- 2 tsp. Taco Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories710
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Carbohydrates68g
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Net Carbs66g
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Fat35g
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Protein34g
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Sodium1200mg
Recipe Steps
You Will Need
- 1 Microwave
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground beef, break up in a medium non-stick pan over medium heat with 1 tsp. olive oil until beef reaches minimum internal temperature, 4-6 minutes.
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If using ground turkey, break up in a medium non-stick pan over medium heat with 1 tsp. olive oil until turkey reaches minimum internal temperature, 6-8 minutes.
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1 Prepare the Ingredients
Combine rice and corn in provided tray. Spread into an even layer.
Crumble ground pork over rice and corn. Top pork evenly with taco seasoning and 2 Tbsp. water. -
2 Bake the Meal
Bake uncovered in hot oven until ground pork reaches a minimum internal temperature of 160 degrees, 15-17 minutes.
Carefully remove from oven. Stir to combine, breaking up pork. -
3 Assemble Tacos and Finish Meal
Wrap tortillas in a damp paper towel and microwave until warm, 30-60 seconds.
If tortillas come folded, keep folded.Stem cilantro, reserving whole leaves.To serve, fill tortillas with pork mixture and top with sour cream, crispy jalapeños (to taste), and cilantro leaves. Bon appétit!
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