Oven-Ready
Saucy Sausage over Two-Cheese Penne
with bell peppers
Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
- Protein-Packed
Chef
Hannah Fenton
In Your Box (serves 4)
- 16 oz. Italian Pork Sausage
- 16 oz. Cooked Penne Pasta
- 8 fl. oz. Cream Sauce Base
- 6 oz. Mixed Diced Peppers
- 4 oz. Marinara Sauce
- 2 oz. Shredded Cheddar Cheese
- 2 oz. Shredded Mozzarella
- 1 tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories660
-
Carbohydrates48g
-
Net Carbs44g
-
Fat38g
-
Protein33g
-
Sodium1810mg
Recipe Steps
You Will Need
- Pepper
- Olive Oil
- Salt
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using ground beef, follow same instructions.
-
1 Prepare the Sausage Mixture and Cheese Sauce
Place mixed peppers in one provided tray and toss with 1 tsp. olive oil and a pinch of salt and pepper. Spread into an even layer.
Evenly top mixed peppers with sausage, breaking up into bite-sized pieces and spreading into an even layer. Evenly top sausage with 1 tsp. olive oil.In second provided tray, combine cream base, 3 Tbsp. water, mozzarella, cheddar, and garlic salt. Cover cheese sauce tray with foil. -
2 Start Sausage Mixture and Cheese Sauce and Add Pasta
Bake both trays (sausage uncovered, cheese sauce covered) in hot oven, 15 minutes.
Sausage will finish cooking in a later step.Carefully remove trays from oven. Discard foil. Stir pasta and a pinch of salt into cheese sauce tray until coated. Tray will be hot! Use a utensil. Cover pasta tray with foil.Stir marinara into sausage tray until combined. Tray will be hot! Use a utensil. -
3 Finish the Meal
Bake both trays again (sausage uncovered, pasta covered) in hot oven until pasta is heated through and sausage reaches a minimum internal temperature of 160 degrees, 10-15 minutes.
Carefully remove from oven.To serve, top pasta with sausage mixture. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 18+ fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
