Spicy Pork Penne Bolognese

easy prep & pan included

Prep & Cook Time: 25-35 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Mild

Contains: Milk, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

We've learned that doubling down on a good thing brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our new Fresh and Easy line is actually as straightforward as it sounds: fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring: the love of making dinner for your friends and family.

In Your Box (serves 2)

  • 6 fl. oz. Marinara Sauce
  • Info
    1 oz. Grated Parmesan
  • 1 Tbsp. Meatloaf Seasoning
  • Info
    1 oz. Cheese and Garlic Croutons
  • ¼ tsp. Red Pepper Flakes
  • Info
    2 oz. Shredded Mozzarella
  • 2 oz. Sliced Red Onion
  • Info
    5 oz. Penne Pasta
  • 12 oz. Ground Pork

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    901
  • Carbohydrates
    73g
  • Fat
    39g
  • Protein
    55g
  • Sodium
    1740mg

Recipe Steps

  • 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. Remove lid and label, if necessary. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry. Combine pasta, sauce, onion, Parmesan, ¼ tsp. salt, and a pinch of pepper in provided tray. Mix well, then top with mozzarella.

  • 2

    Add the Pork

    Use tray lid to mix ground pork and seasoning blend. Break up into small pieces and place evenly on pasta. If using ground turkey, follow same instructions.

  • 3

    Finish the Dish

    Bake uncovered in hot oven until pork reaches a minimum internal temperature of 160 degrees and no pink remains, 20-25 minutes. If using ground turkey, bake uncovered in hot oven until turkey reaches a minimum internal temperature of 165 degrees and no pink remains, 20-25 minutes. Carefully remove from oven. Cool slightly, 5 minutes. Coarsely crush croutons. Top pasta with croutons and red pepper flakes (to taste). Bon appétit!

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