Meal Kit
Nutella-Churro French Toast
with crispy bacon
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 6 days
Contains: Tree Nuts (Hazelnuts), Milk, Eggs, Wheat, Soy
Chef
David Padilla
In Your Box (serves 2)
- 6 Bacon Strips
- 6 Texas Toast Slices
- 6 fl. oz. Half and Half
- 5 fl. oz. Liquid Egg
- 3 Tbsp. Nutella
- 2 Tbsp. Cinnamon Sugar
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories800
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Carbohydrates91g
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Net Carbs88g
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Fat39g
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Protein22g
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Sodium1240mg
Recipe Steps
You Will Need
- Cooking Spray
- 2 Baking Sheets
- 2 Mixing Bowls
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Make the Nutella Sauce
Combine Nutella and 1 Tbsp. half and half (reserve remaining for egg mixture) in a mixing bowl. Whisk until smooth and half and half is incorporated.
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2 Make the Egg Mixture
Combine liquid egg, remaining half and half, and 2 tsp. cinnamon sugar (reserve remaining for coating toast) in another mixing bowl. Place remaining cinnamon sugar on a small plate and set aside.
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3 Cook the Bacon
Line a plate with a paper towel. Arrange bacon on one prepared baking sheet and bake until crispy, 10-12 minutes. Transfer bacon to towel-lined plate. While bacon cooks, start French toast.
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4 Start the French Toast
Place a large non-stick pan over medium-high heat and coat generously with cooking spray. Dip Texas toast briefly into egg mixture, shaking gently to remove excess, and add to hot pan in a single layer. Bread will cook in batches. Cook until browned, 2-3 minutes per side.
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5 Finish the French Toast
While still warm, dip French toast in remaining cinnamon sugar (reserve remaining for garnish), one piece a time. Transfer to second prepared baking sheet, coated side up. Bake until French toast is warmed through, 3-5 minutes.
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6 Finish the Dish
Halve French toast on an angle if desired. Place French toast on a plate. Serve bacon on the side. Garnish toast with any remaining cinnamon sugar and drizzle with Nutella mixture.
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