Steak and Feta Bowl

no cooking required

$7.99 per serving

Prep & Cook Time: 5-10 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat, Soy

A note about serious food allergies

Turn off the stove and put away the knives… Home Chef is offering a lunch quick enough to throw together as you're walking out the door and tasty enough to meet our (and your) high standards for quality meals with fresh ingredients. Perfect for a quick lunch, we also pack in enough ingredients for two full salads, giving you way more bang than your fast food buck ever would. Save the hot oven and pots and pans for dinner; we've got your lunches covered.

In Your Box (serves 2)

  • 6 oz. Beef Steak Strips
  • 1 Anjou Green Pear
  • 6 oz. Pre-Cooked Brown Rice
  • 2 oz. Baby Spinach
  • Info
    1 oz. Crispy Fried Onions
  • Info
    1 oz. Feta Cheese
  • Info
    3 oz. Greek Dressing
  • Nutrition (per serving)

  • Calories
  • Carbohydrates
  • Fat
  • Protein
  • Sodium

Recipe Steps

  • Step 1 - Make the  Salad

    Make the Salad

    Thoroughly rinse produce and pat dry. Quarter pear, core, and thinly slice. Thoroughly rinse produce and pat dry. Microwave steak strips and brown rice until warmed, 1-2 minutes. Toss pear and spinach with dressing. Place on top of steak strips and brown rice, and garnish with crispy onions and feta. Bon appétit!