Fast & Fresh

Teriyaki Pulled Pork Lo Mein with Edamame and Crispy Onions

no prep, quick cook

Prep & Cook Time: 60+ min.

Cook Within: 4 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • Info
    ½ oz. Crispy Fried Onions
  • Info
    2 tsp. Chicken Demi-Glace Concentrate
  • 1 Lime
  • 1 tsp. Mushroom Seasoning
  • Info
    8 oz. Cooked Lo Mein Noodles
  • Info
    3 oz. Edamame
  • 8 oz. Fully Cooked Pulled Pork
  • Info
    2 oz. Teriyaki Glaze

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    669
  • Carbohydrates
    57g
  • Fat
    33g
  • Protein
    36g
  • Sodium
    1513mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Make The Meal

    If using microwave,. Thoroughly rinse any fresh produce and pat dry. Halve lime. Cut one half into wedges and juice the other half. Combine noodles, shredded pork, edamame, demi, seasoning blend, and 2 tablespoons water in provided tray. Cover tray with a damp paper towel. Microwave until warmed through 5-8 minutes.Carefully remove tray from microwave and stir in lime juice. Garnish with teriyaki glaze and crispy onions If using oven, preheat oven to 375 degrees. Thoroughly rinse any fresh produce and pat dry. Halve lime. Cut one half into wedges and juice the other half. Combine noodles, shredded pork, edamame, demi, seasoning blend, and 2 tablespoons water in provided tray. Cover tray with foil. Bake until warmed through 15-18 minutes.Carefully remove tray from oven and stir in lime juice. Garnish with teriyaki glaze and crispy onions Take a lap around the block because you've been sitting too long! Gotta work them muscles, yo. Bon appétit! "

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