Family Meal Kit
One Pan
Tomato Turkey Penne
with kale and Asiago
Prep & Cook Time: 20-30 min.
Spice Level: Medium
Cook Within: 5 days
Contains: Milk, Wheat
- Protein-Packed
Chef
Laura Alpern
In Your Box (serves 4)
- 16 oz. Cooked Penne Pasta
- 16 oz. Ground Turkey
- 12 oz. Marinara Sauce
- 2 oz. Kale
- 1 oz. Shredded Asiago Cheese
- ⅘ oz. Tuscan Herb Butter
- 4 Garlic Cloves
- 2 tsp. Chicken Broth Concentrate
- 1 tsp. Garlic Salt
- 1 tsp. Italian Seasoning Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories490
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Carbohydrates49g
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Net Carbs45g
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Fat19g
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Protein31g
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Sodium1240mg
Recipe Steps
You Will Need
- Pepper
- Salt
- Olive Oil
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground beef, break up until beef reaches minimum internal temperature, 4-6 minutes.
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1 Prepare the Ingredients
Stem kale and finely chop.
Mince garlic. -
2 Cook the Turkey
Place a large non-stick pan over medium-high heat and add 2 tsp. olive oil.
Add ground turkey and 1/4 tsp. salt to hot pan. Break up meat until no pink remains and turkey reaches a minimum internal temperature of 165 degrees, 7-9 minutes. -
3 Add the Kale and Sauce
Add garlic and kale to hot pan and stir occasionally until kale is wilted, 1-2 minutes.
Add chicken base, marinara, Italian seasoning, garlic salt, 1/3 cup water, and a pinch of pepper. Bring to a simmer. -
4 Add the Pasta
Once simmering, stir occasionally until slightly thickened, 2-3 minutes.
Add pasta and butter (to taste) to hot pan. Stir occasionally until coated and heated through, 2-3 minutes.Kids not a fan of extra heat? Feel free to skip/reduce the butter.Remove from burner. -
5 Finish the Dish
Plate dish as pictured on front of card, topping pasta with cheese. Bon appétit!
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