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Turkey-Ricotta Meatballs and Angel Hair Pasta

ready in 15 minutes

Prep & Cook Time: 60+ min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 5 days

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • 12 oz. Ground Turkey
  • 10 fl. oz. Marinara Sauce
  • Info
    5 oz. Angel Hair Pasta
  • Info
    2 oz. Ricotta
  • Info
    ¼ cup Italian Breadcrumbs
  • Info
    1 oz. Shredded Asiago Cheese

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    760
  • Carbohydrates
    78g
  • Net Carbs
    63g
  • Fat
    22g
  • Protein
    50g
  • Sodium
    1650mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    form the meatballs

    combine turkey, ricotta, breadcrumbs, 1/4 tsp. salt. and a pinch of pepper.

    form into 10 ping-pong ball sized meatballs.

  2. 2

    cook the meatballs

    Place a medium non-stick pan over medium heat and add 2 tsp. olive oil.

    Add meatballs to hot pan and stir occasionally until browned all over and turkey reaches a minimum internal temperature of 165 degrees, 12-14 minutes.

  3. 3

    cook the pasta

    Once water is boiling, add pasta and cook until al dente, 3-5 minutes

  4. 4

    finish the dish

    toss meatballs with pasta and sauce.

    plate as shown.

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