Express
Turkey Tetrazzini
with Parmesan
Prep & Cook Time: 15-20 min.
Spice Level: Not Spicy
Cook Within: 4 days
Contains: Milk, Wheat
- Protein-Packed
Chef
Rachel Post
Stressed about getting dinner on the table in a timely manner? Sick of hearing, “How much longer until dinner is ready?” Well, you’re in luck! Our Express meals have been tested by our culinary team to ensure prep and cook time are nothing to worry about. Enjoy a wide variety of delicious and healthy meals that are quick-cooking to save you time in the kitchen. Time is less with Express.
In Your Box (serves 2)
- 10 oz. Ground Turkey
- 10 oz. Par Cooked Noodles
- 4 fl. oz. Cream Sauce Base
- 4 oz. Cremini Mushrooms
- 1 fl. oz. Marsala Wine
- 1 oz. Cream Cheese
- ½ oz. Shredded Parmesan Cheese
- ¼ oz. AP Flour
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories790
-
Carbohydrates89g
-
Net Carbs85g
-
Fat27g
-
Protein45g
-
Sodium2070mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using ground beef, break up until beef reaches minimum internal temperature, 4-6 minutes.
-
1 Start Turkey and Prepare Mushrooms
Place a large non-stick pan over medium-high heat and add 1 tsp. olive oil.
Add ground turkey, garlic salt, and a pinch of salt and pepper to hot pan. Stir occasionally, breaking up meat, until beginning to brown, 3-4 minutes.While turkey cooks, cut mushrooms into 1/2" slices. -
2 Finish Turkey and Add Mushrooms
Add mushrooms, 1/4 tsp. salt, and a pinch of pepper to hot pan. Stir often until mushrooms are tender, no pink remains on turkey, and turkey reaches a minimum internal temperature of 165 degrees, 3-4 minutes.
Add flour and stir until no dry flour remains. -
3 Add the Sauce and Pasta
Stir wine, cream base, softened cream cheese, and 1/4 cup water into hot pan until thoroughly combined, 1-2 minutes.
Bring to a simmer.Once simmering, add pasta and a pinch of salt. Stir often until pasta is warmed through and coated in sauce, 1-2 minutes.If sauce is too thick, add additional water, 1 Tbsp. at a time, until desired consistency is reached.Remove from burner. -
4 Finish the Dish
Plate dish as pictured on front of card, topping pasta with Parmesan. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 35+ fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
