Meal Kit
April Fools' Day Special: "Pizza"
With Strawberry "Tomato" Sauce, Chocolate Crisp "Sausages" and Marshmallow "Cheese"
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 7 days
Contains: Milk, Eggs, Wheat, Soy
Chef
Shannon Morrison
All is not as it seems when you first look at this "pizza." Is that fresh mozzarella and morsels of sausage atop a robust tomato sauce? Take a bite of this sweet treat and you won't believe your lying eyes. Don't worry: it's so delicious that no one has to feel like a fool for eating it.
In Your Box (serves 2)
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2 Naan Flatbreads
- 6 oz. Strawberry Pie Filling
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3 oz. Marshmallow Fluff
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1.37 oz. Semi-Sweet Chocolate Chips
- 1 Sheet of Parchment Paper
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0.9 oz. Butter
- 1 Tbsp. Sugar
- ⅓ cup Crispy Rice Cereal
- 1 Mint Sprig
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) N3DgGvOj
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Calories1060
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Carbohydrates203g
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Net Carbs201g
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Fat24g
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Protein18g
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Sodium1790mg
Recipe Steps
You Will Need
- 2 Baking Sheets
- 1 Microwave-Safe Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Bake the Naan
Prepare two baking sheets, one with foil and one with parchment paper. In a microwave or small pot, melt butter and brush over both pieces of naan, focusing on crust edges, then sprinkle with sugar. Place naan on baking sheet with foil and bake 4 minutes, or until warmed through.
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2 Make the "Sausage"
Add chocolate chips to a medium microwave-safe bowl. Microwave for 20 seconds, stir, and repeat until melted. Add crispy rice cereal and stir to fully coat. Spoon chocolate-cereal mix in small bunches (1 tsp. looks best) onto parchment-lined baking sheet. (Mix should make between 12-14 bunches, depending on size.) Place baking sheet in freezer 2 minutes to set.
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3 Add "Tomatoes" and Sauce
Spread strawberry filling over warmed naan, leaving a 1/2" border.
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4 Assemble the "Pizza"
Dollop marshmallow fluff and "sausage" pieces on each pizza. Place pizzas in oven and bake for 6-10 minutes, or until marshmallow fluff is slightly toasted and crust is brown. Don't worry if fluff looks too fluffy. It spreads out as it bakes.
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5 Chiffonade the "Basil"
Stem mint, stack leaves, roll into a long cylinder, and slice across the length to create very thin strips (chiffonade).
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6 Bake the "Pizzas"
Remove pizzas from oven, sprinkle with mint, slice if desired, and enjoy!
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