Express
Argentinean Steak and Potato Tacos with Chimichurri and Queso Fresco
ready in 15 minutes
Prep & Cook Time: 15-20 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Nigel Palmer
In Your Box (serves 2)
- 10 oz. Steak Strips
-
6 Small Flour Tortillas
- 4 oz. Cooked Red Potatoes
- 4 oz. Grape Tomatoes
- 2 oz. Chimichurri
-
2 oz. Sour Cream
-
1 oz. Queso Fresco
- 1 tsp. Seasoned Salt Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving) VqmpbkP7
-
Calories790
-
Carbohydrates59g
-
Net Carbs55g
-
Fat45g
-
Protein40g
-
Sodium1770mg
Recipe Steps
You Will Need
- Olive Oil
- 1 Mixing Bowl
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
1 Prepare the Ingredients
Coarsely chop potatoes.
Halve tomatoes. Place tomatoes and chimichurri seasoning in a mixing bowl and thoroughly combine.Separate steak strips into a single layer and pat dry. -
2 Heat the Tortillas
Place a large non-stick pan over medium-high heat. Working in batches if necessary, add tortillas to hot, dry pan and heat through, 1 minute per side.
Place heated tortillas on a piece of foil and wrap to keep hot.Reserve pan; no need to wipe clean. -
3 Cook the Filling
Return pan used to heat tortillas to medium heat and add 1 Tbsp. olive oil. Add potatoes to hot pan. Stir occasionally until browned and tender, 3-4 minutes.
Add steak strips and stir often until no pink remains, 4-6 minutes.Season with seasoned salt. Remove from burner. -
4 Finish the Dish
Plate dish as pictured on front of card, placing filling in tortillas and topping with cheese, sour cream, and tomato mixture. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
