Snack

Au Gratin Scalloped Potatoes

with cream sauce

Prep & Cook Time: 5-10 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 3 days

Contains: Milk, Eggs

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
  • Vegetarian

In Your Box (serves 5)

  • Info
    24 oz. Au Gratin Scalloped Potatoes

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    160
  • Carbohydrates
    16g
  • Net Carbs
    14g
  • Fat
    10g
  • Protein
    3g
  • Sodium
    530mg

Recipe Steps

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Scalloped Potatoes Instructions

    Refrigerate until use.

    For food safety: Heat to an internal temperature of 165 degrees.

    Microwave instructions: Transfer potatoes to a microwave-safe bowl. Microwave until heated through, 1 minute.

    Carefully remove from microwave. Bon appétit!

    Oven instructions: Preheat oven to 395 degrees. Transfer potatoes to oven-safe pan or casserole dish. Bake in hot oven until heated through, 15 minutes.

    Carefully remove from oven. Bon appétit!

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