Bacon Cheddar Quesadillas
with Smoky BBQ Sauce
Prep & Cook Time: 5-10 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Jimmy Cababa
Turn off the stove and put away the knives… Home Chef is offering meals quick enough to throw together as you’re walking out the door and tasty enough to meet our (and your) high standards for quality meals with fresh ingredients. We also pack in enough ingredients for two meals, giving you way more bang than your fast food buck ever would. Save the hot oven and pots and pans for another time; we’ve got quick and delicious covered.
In Your Box (serves 2)
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4 Small Flour Tortillas
- 2 oz. Crumbled Bacon
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2 oz. Shredded Cheddar Cheese
- 2 oz. Smoky BBQ Sauce
- 8 Dill Pickle Slices
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½ oz. Crispy Fried Onions
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories500
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Carbohydrates44g
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Net Carbs42g
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Fat28g
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Protein21g
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Sodium1360mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Make The Snack
Slice pickles in half.
Place tortillas on a clean work surface. Evenly distribute the cheese and bacon on each tortilla. Place on a large plate.Microwave for 1 minute or until cheese is melted.Add crispy onions and pickles evenly to tortillas. Fold tortilla over and press gently so it holds in place.Plate dish as pictured on front of card, halving if desired and serving with BBQ sauce. Bon appétit!
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