Meal Kit

Weeknight Italian Sausage Lasagna

with mozzarella and Parmesan cheeses

Prep & Cook Time: 20-30 min.

Difficulty Level: Intermediate

Spice Level: Not Spicy

Cook Within: 5 days

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • 10 fl. oz. Marinara Sauce
  • 8 oz. Italian Pork Sausage Links
  • 5 oz. Lasagna Noodles
  • 2 oz. Baby Spinach
  • 2 oz. Shredded Mozzarella
  • ½ oz. Grated Parmesan
  • 2 Garlic Clove
  • 0.125 oz. Oregano

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    760
  • Carbohydrates
    76g
  • Net Carbs
    60g
  • Fat
    32g
  • Protein
    38g
  • Sodium
    1790mg

Recipe Steps

You Will Need

  • Olive Oil
  • 1 Medium Pot
  • 1 Medium Oven-Safe Pan

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Break noodles into large chunks.

    Coarsely chop spinach.

    Mince garlic.

    Stem and mince oregano.

    Remove sausage from casing.

  2. 2

    Cook the Noodles

    Once water is boiling, add noodles to pot and cook until al dente, 7-9 minutes.

    Drain noodles in a colander and set aside.

    While noodles boil, cook sausage.

  3. 3

    Cook the Sausage

    Place a medium oven-safe pan over medium heat. You may also use a cast iron skillet.

    Add 1 tsp. olive oil and sausage to hot pan. Stir often, breaking up with a spoon, until no pink remains, 4-6 minutes.

  4. 4

    Make the Sauce

    Add spinach, garlic and half the oregano (reserve remaining for garnish) to pan. Stir constantly until spinach is wilted, 30-60 seconds.

    Stir in marinara and remove from burner.

  5. 5

    Broil the Lasagna

    Stir noodles into sauce. Top with mozzarella.

    Place pan under broiler and broil until cheese is melted, 2-3 minutes.

    Plate dish as pictured on front of card, garnishing with Parmesan and remaining oregano. Bon appétit!

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