BBQ Chicken & Cheddar Wrap

no cooking required

Prep & Cook Time: 5-10 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

Turn off the stove and put away the knives… Home Chef is offering meals quick enough to throw together as you’re walking out the door and tasty enough to meet our (and your) high standards for quality meals with fresh ingredients. We also pack in enough ingredients for two meals, giving you way more bang than your fast food buck ever would. Save the hot oven and pots and pans for another time; we’ve got quick and delicious covered.

In Your Box (serves 2)

  • Info
    2 Large Flour Tortillas
  • Info
    1 oz. Crispy Fried Onions
  • 3 oz. BBQ Sauce
  • 1 Romaine Heart
  • Info
    2 oz. Shredded Cheddar Cheese
  • 6 oz. Fully Cooked Roasted Chicken Breast

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    584
  • Carbohydrates
    63g
  • Fat
    22g
  • Protein
    28g
  • Sodium
    1318mg

Recipe Steps

  • 1

    Make the Wrap

    Thoroughly rinse produce and pat dry. Coarsely chop or tear romaine lettuce. Microwave roasted chicken until warmed, 1-2 minutes. Wrap tortillas in a damp paper towel and microwave until warmed, 1-2 minutes. If tortillas come folded, keep folded. Place tortillas on a clean work surface. Slather with BBQ sauce, then add cheese, roasted chicken, romaine, and crispy fried onions. Fold sides of tortilla toward center, then roll bottom edge toward the top, enclosing sides tightly. Bon appétit!

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