Oven-Ready
Beef Bolognese Spaghetti
with Parmesan
Prep & Cook Time: 35-45 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Tom Scodari
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 10 oz. Ground Beef
- 8 fl. oz. Tomato Sauce
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8 oz. Cooked Spaghetti
- 4 oz. Carrot & Celery Blend
- 3 oz. Diced White Onion
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1 oz. Grated Parmesan Cheese
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¾ oz. Roasted Garlic & Herb Butter
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½ oz. Shredded Parmesan Cheese
- ½ tsp. Garlic Salt
- ¼ tsp. Red Pepper Flakes
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories730
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Carbohydrates51g
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Net Carbs44g
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Fat41g
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Protein43g
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Sodium1660mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- 1 Microwave-Safe Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using ground turkey, follow same instructions as ground beef in Steps 1 and 2, baking uncovered in hot oven until turkey reaches minimum internal temperature, 17-20 minutes.
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If using Impossible burger, follow same instructions as ground beef in Steps 1 and 2, baking uncovered in hot oven until burger is heated through, 18-20 minutes.
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If using Italian sausage, remove from casing, if necessary. Follow same instructions as ground beef in Steps 1 and 2, baking uncovered in hot oven until no pink remains and sausage reaches minimum internal temperature, 15-18 minutes.
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1 Prepare the Ingredients
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Thoroughly rinse any fresh produce and pat dry.
Place carrot & celery blend and 1 tsp. water in a microwave-safe bowl. Cover with a damp paper towel. Microwave covered until starting to soften, 2-3 minutes.Carefully remove from microwave. Combine 2 tsp. olive oil, ground beef, garlic salt, carrot & celery blend, onions, and red pepper flakes (use less if spice-averse) in provided tray. Spread into an even layer. -
2 Add the Pasta and Sauce
Bake uncovered in hot oven until ground beef reaches a minimum internal temperature of 160 degrees, 15-20 minutes.
Carefully remove tray from oven. Drain excess liquid from tray, if desired. Tray will be hot! Use a utensil.Break up beef mixture and gently stir in tomato sauce, butter, pasta, a pinch of salt, and grated Parmesan.Cover tray with foil. -
3 Bake the Meal
Bake again covered in hot oven until pasta is heated through and grated Parmesan is melted, 10-15 minutes.
Carefully remove tray from oven. Stir to combine.To serve, garnish pasta with shredded Parmesan. Bon appétit!
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