Blueberry Pineapple Smoothie
with mint and vanilla Greek yogurt
Prep & Cook Time: 5-10 min.
Cook Within: 7 days
Difficulty Level: Easy
Spice Level: Not Spicy
Contains: Milk
Chef
David Padilla
Smoother than a drop-top Bentley, this blend of blueberries and pineapple with vanilla Greek yogurt is just what you need to start, get through, or finish your day. Right anytime. Right on.
In Your Box (serves 2)
- 2 Mint Sprigs
- 10 oz. Frozen Blueberries
- 6 fl. oz. Pineapple Juice
-
5⅓ oz. Vanilla Greek Yogurt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories202
-
Carbohydrates39g
-
Fat3g
-
Protein6g
-
Sodium34mg
Recipe Steps
You Will Need
- Ice
- 1 Blender/Food Processor/Immersion Blender
Before You Cook
-
1 Prepare the Ingredients
Stem mint.
-
2 Blend the Smoothie
Place all ingredients (reserve two mint leaves for garnish), plus 2 cups ice in blender. Blend on high 2 minutes, or until smooth.
-
3 Drink Up!
Pour smoothie into a glass and garnish with reserved mint leaf.
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
