Breakfast cravings can be tricky. First, you want something sweet and syrupy like French toast. Then you're craving smoky bacon. And suddenly, you change the whole equation and want a grab-and-go sandwich. This dish has you covered with an ingenious club sandwich creation that encompasses all that's glorious about the most important meal of the day. Cheddar cheese and bacon are nestled, triple-decker style, between thick-cut slices of battered Texas toast and polished off with powdered sugar and plenty of maple syrup for dipping.