Meal Kit

Dawn's Lil Snack

with fresh fruit and Christmas gummi bears

Prep & Cook Time: 5-10 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 7 days

Contains: Milk, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies
  • Under %{max_calories} calories
    Under 35g carbs

What is a grape, other than a baby ball of wine? What is a gummi bear, other than a shapely, sugary beef hoof? What is a blackberry, other than a little box of jewels plucked from the shelves of Mariano's by Sherman, the fruit whisperer? Once you try chef Dawn's patented blend of grapes, raspberries, blackberries, and Albanese Christmas gummi bears, you'll never go back.

"Mix all the toppings into my chili so it blends into one homogenous soup," you'll say to the waitress at your favorite Peotone diner. "Oh," she'll say wearily. "You must have tried it Dawn's way."

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In Your Box (serves 2)

  • Info
    2 oz. Grapes
  • Info
    1 oz. Raspberries
  • Info
    1 oz. Gummi Bears
  • Info
    1 oz. Blackberries
Contains: FD&C Blue No. 1, FD&C Blue No. 2, FD&C Green No. 3, Citrus Red No. 2, FD&C Red No. 3, FD&C Red No. 40, Aspartame, and Sulfites PHENYLKETONURICS: CONTAINS PHENYLALANINE
Food intolerance information

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    0
  • Carbohydrates
    0g
  • Net Carbs
    0g
  • Fat
    0g
  • Protein
    0g
  • Sodium
    0mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Put them all in one deli container, and eat it a titch at a time. Plate as pictured on the front of the card. Bon appétit!
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Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.

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