Oven-Ready
French Onion Chicken Penne with Mozzarella
easy prep & pan included
Prep & Cook Time: 25-35 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat, Soy
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Under %{max_calories} calories
Chef
Ryan Pugh
We've learned that doubling down on a good thing just brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our new Fresh and Easy line is actually as straightforward as it sounds; fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring; the love of making dinner for your friends and family.
In Your Box (serves 2)
- 12 oz. Diced Boneless Skinless Chicken Breasts
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8 oz. Cooked Penne Pasta
- 3 oz. Caramelized Onions
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2 oz. Sour Cream
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2 oz. Shredded Mozzarella
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4 tsp. Chicken Demi-Glace Concentrate
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½ oz. Seasoned Croutons
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) EOdRG0PG
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Calories610
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Carbohydrates53g
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Net Carbs52g
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Fat21g
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Protein50g
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Sodium1650mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare the Ingredients
Preheat oven to 400 degrees. Remove lid and label. When ingredient appears in recipe, remove from packaging.
Combine 1/4 cup water, pasta, sour cream, demi-glace, caramelized onions, 1/4 tsp. salt, and a pinch of pepper in bottom of provided tray. -
2 Add Chicken and Topping
Place chicken on pasta in a single layer and season with a pinch of salt. Top evenly with mozzarella. Coarsely crush croutons in bag and sprinkle over dish.
If using organic whole chicken breasts, cut into 1" dice and follow same instructions. If using shrimp, follow same instructions. -
3 Bake the Dish
Bake uncovered in hot oven until golden brown and chicken reaches a minimum internal temperature of 165 degrees, 20-25 minutes. Bon appétit!
If using shrimp, bake uncovered in hot oven until golden brown and shrimp reaches a minimum internal temperature of 145 degrees, 15-20 minutes.
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