Meal Kit
Honey-Glazed Beet Farro Bowl
with blood orange, goat cheese and spinach
Prep & Cook Time: 60+ min.
Cook Within: 1 days
Difficulty Level: Easy
Spice Level: Mild
Contains: Tree Nuts (Walnuts), Milk, Wheat
Chef
Jimmy Cababa
In Your Box (serves 2)
- 12 oz. Red Beet
- 1 Blood Orange
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¾ cup Semi-Pearled Farro
- 2 oz. Baby Spinach
- 1 Shallot
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1 oz. Butter
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1 oz. Goat Cheese
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1 oz. Walnut Halves
- ½ fl. oz. Honey
- 2 tsp. Mirepoix Broth Concentrate
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) QOjnWLOw
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Calories670
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Carbohydrates87g
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Fat30g
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Protein20g
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Sodium1410mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prep
Chop shallots
Dice beets large diceDice half the blood orange into large diceJuice remaining half of blood orangeSet out butter and goat cheese at room temperature -
2 Roast Beets & Walnuts
Toss diced beets with 1 tsp olive oil, .25 rsp salt and a pinch of pepper. Transfer to a baking sheet lined with foil. In a 425 oven bake for 25 minutes.
With 5 minutes left, add walnuts to the pan and roast. Remove pan from oven and coarsely chop walnuts.Toss beets with honey. -
3 Make Farro
In a medium sauce pot, add 1 tsp olive oil and half the butter. Saute shallot with .25 tsp salt. Add base and blood orange juice. Cook 15 seconds. Add farro and toast for 1 minute. Add water and .25 tsp salt. Cook according to package directions.
Remove from heat and stir in spinach. -
4 Make Goat Cheese Butter
Combine remaining half of the butter and goat cheese in a mixing bowl. Stir to combine.
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5 Finish The Dish
Plate farro. Top with beets, walnuts, remaining blood orange and goat cheese butter.
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