Pizza

Margherita Pizza

appetizer-style flatbread

Prep & Cook Time: 15-20 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 3 days

Contains: Milk, Wheat

  • Vegetarian
All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 3)

  • Info
    14.11 oz. Margherita Sicilian Style Pizza

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    350
  • Carbohydrates
    48g
  • Net Carbs
    46g
  • Fat
    11g
  • Protein
    15g
  • Sodium
    700mg

Recipe Steps

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Pizza Instructions

    Refrigerate until use. If frozen, thaw in refrigerator.

    Move oven rack to middle position. Preheat oven to 375 degrees. Remove pizza from refrigerator and remove plastic.

    Place pizza directly on middle rack in hot oven and bake until heated through, 15-18 minutes.

    Carefully remove from oven. Rest, 3 minutes. Bon appétit!

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