Mint Chocolate Smoothie

Prep & Cook Time: 5-10 min.

Cook Within: 7 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Tree Nuts

Vegetarian
A note about serious food allergies

Mint and chocolate get a healthful kick from kale in this smoothie, which will set your morning off on the right foot.

In Your Box (serves 2)

  • 2 oz. Kale
  • 3 Mint Sprigs
  • 3 fl. oz. Chocolate Syrup
  • Info
    5⅓ oz. Vanilla Greek Yogurt
  • Info
    64 fl. oz. Sweetened Vanilla Almond Milk
  • 0.17 fl. oz. Peppermint Extract
  • Nutrition (per serving)

  • Calories
    340
  • Carbohydrates
    39g
  • Fat
    2g
  • Protein
    10g
  • Sodium
    144mg
Home Chef: Fresh Ingredient Delivery To Cook At Home

Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 18 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.

Recipe Steps

You Will Need

  • Ice
  • 1 Blender/Food Processor/Immersion Blender
  • Step 1 - Prepare the Ingredients
    1

    Prepare the Ingredients

    Stem kale and coarsely chop leaves. Stem mint, reserving a few leaves for garnish. Set aside a drizzle of chocolate sauce for garnish. Add all ingredients to the canister of a blender.

  • Step 2 - Make Smoothie
    2

    Make Smoothie

    Add 2 cups of ice and blend on high for 2 minutes, or until smooth.

  • Step 3 - Drink and Enjoy!
    3

    Drink and Enjoy!

    Divide smoothie between two glasses. Garnish with reserved chocolate sauce and mint leaves. Enjoy! The Romans liked mint's refreshing scent so much that it was used to flavor many of their early drinks, condiments, and cooked dishes.