Prep & Cook Time: 40-50 min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Tree Nuts (Almonds), Milk, Eggs, Wheat
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Green Beans
- 10 oz. Ground Turkey
- 1 tsp. Garlic Salt
- ½ tsp. Potato Spice Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
Nutrition (per serving) pOJW8L3y
You Will Need
- Olive Oil
- 1 Mixing Bowl
- 1 Microwave-Safe Bowl
Before You Cook
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Start the Green Beans
Turn oven on to 425 degrees. Let preheat, at least 10 minutes. Wash hands thoroughly with soap and warm water before cooking, and after handling raw meat. Remove all produce from any packaging or constraints, then thoroughly rinse and pat dry.In provided tray, combine green beans, 1/2 tsp. olive oil, and potato seasoning. Massage oil and seasoning into green beans. Cover tray with foil.Bake covered in hot oven, 15 minutes.While green beans bake, continue recipe.
Add the Meatballs
In a mixing bowl, combine ground turkey, panko, pesto, garlic salt, and half the cheese (reserve remaining for garnish). Form mixture into 6 equally-sized meatballs.After 15 minutes, carefully remove tray from oven and drain excess liquid. Push green beans to one side of tray. Tray will be hot! Use a utensil. Place meatballs in now-empty side of tray. Cover green beans side of tray with foil, leaving meatballs uncovered.
Bake Meal and Make Sauce
Bake half-covered (green beans covered, meatballs uncovered) in hot oven until meatballs reach a minimum internal temperature of 165 degrees, 22-25 minutes.While meal bakes, combine basil pesto butter and 2 tsp. water in a microwave-safe bowl. Microwave until heated through, 20-30 seconds. Carefully remove from microwave. Add mayonnaise and stir vigorously to combine.Carefully remove tray from oven and drain excess liquid. Transfer meatballs to a plate. Stir roasted garlic butter into tray until melted and combined.To serve, top meatballs with sauce and remaining cheese and garnish green beans with almonds. Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.