Oven-Ready
Pot Roast Turkey Meatloaves with Cheesy Broccoli Blend
easy prep & pan included
Prep & Cook Time: 60+ min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Eggs, Wheat, Soy
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Under %{max_calories} caloriesUnder 35g carbs
Chef
Jimmy Cababa
In Your Box (serves 2)
- 12 oz. Ground Turkey
- 6 oz. Broccoli, Cauliflower, Carrot Medley
- 4 oz. Shredded Brussels Sprouts
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2 oz. Shredded Cheddar Cheese
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4 tsp. Natural Beef Flavor Demi-Glace Concentrate
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4 Saltine Crackers
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0.42 oz. Mayonnaise
- 1½ tsp. Cornstarch
- 1 tsp. Pot Roast Seasoning
- ½ tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) oPNQma3X
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Calories570
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Carbohydrates26g
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Net Carbs21g
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Fat32g
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Protein43g
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Sodium1640mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Mixing Bowl
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare The Ingredients
Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry. Add broccoli medley, Brussels, and 2 tablespoons water to provided tray. Cover and bake in a hot oven for 12 minutes.
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2 Make The Meatloaves
Add turkey, crushed saltines, mayo, seasoning blend, 1/4 tsp salt and a pinch of pepper to a mixing bowl until completely combined. Form turkey mixture into two equally-sized ovals.
Carefully remove from oven and add garlic salt and toss to combine. Push mixture to one side.Add loaves to empty side of tray. -
3 Make The Sauce and Finish The Dish
Add cornstarch, demi, and 1/4 cup water to a microwave safe bowl until completely combined. Cover and microwave for 30 seconds. Stir to combine.
Continue to bake in a hot oven until vegetables are tender and loaves reach a minimum internal temperature of 160 degrees, 25-30 minutes. Top vegetables with cheese.
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