Extra

S'mores Smoothie

with graham cracker crumbs

Prep & Cook Time: 5-10 min.

Difficulty Level: Easy

Spice Level: Not Spicy

Cook Within: 7 days

Contains: Milk, Eggs, Wheat

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

S'mores are one of our absolute faves, but a campfire is not always handy, and we're still cleaning up from the “marshmallow in the microwave incident.” When open flames are out of the question, we figure the next best thing is to put it in a glass. Best of all, there's no hunting for that perfect 'mallow roasting stick.

In Your Box (serves 2)

  • Info
    8 fl. oz. 2% Milk
  • Info
    5⅓ oz. Vanilla Greek Yogurt
  • Info
    3 oz. Marshmallow Fluff
  • Info
    ½ cup Graham Cracker Crumbs
  • 1 fl. oz. Chocolate Syrup

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    320
  • Carbohydrates
    62g
  • Net Carbs
    61g
  • Fat
    5g
  • Protein
    7g
  • Sodium
    135mg

Recipe Steps

You Will Need

  • Ice
  • 1 Blender/Food Processor/Immersion Blender

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Rim the Glasses

    Place a small amount of chocolate syrup on a plate and lightly coat the rims of two glasses by rolling in chocolate syrup. Place graham cracker crumbs on another plate and roll glasses in crumbs to create a delicious graham cracker rim.

  2. 2

    Blend the Ingredients

    Place all ingredients, including graham cracker crumbs that didn't stick to the glasses, in a blender with 2 cups ice. Blend until smooth, 3-4 minutes.

  3. 3

    Drink Up!

    Pour smoothie into glasses and enjoy!

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