Meal Kit
Tex-Mex-Style Taco Pizza
with salsa and sour cream
Prep & Cook Time: 35-45 min.
Spice Level: Medium
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Ryan Pugh
Tex-Mex taco plus pizza? Yes please. Do we need to say more? Crispy dough, meaty ground beef, with tomatoes, and topped with cheese, lettuce, and sour cream… look at that picture above these words and see. What more can we say? Put this in our box (and mouths) please!
In Your Box (serves 2)
- 10 oz. Ground Beef
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1 Bistro Pizza Dough
- 1 Roma Tomato
- 3 oz. Fire Roasted Salsa
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2 oz. Sour Cream
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1 oz. Shredded Cheddar Cheese
- ½ oz. Baby Arugula
- 2 tsp. Taco Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories770
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Carbohydrates57g
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Net Carbs53g
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Fat39g
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Protein42g
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Sodium1970mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- 1 Baking Sheet
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
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If using Impossible burger, follow same instructions as ground beef in Step 1, breaking up burger until heated through, 4-6 minutes.
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If using steak strips, separate into a single layer and pat dry. Follow same instructions as ground beef in Step 1, stirring occasionally until no pink remains and steak reaches minimum internal temperature, 4-6 minutes. Rest, 3 minutes.
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If using diced chicken breasts, pat dry. Follow same instructions as ground beef in Step 1, stirring occasionally until chicken reaches minimum internal temperature, 5-7 minutes.
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If using ground turkey, follow same instructions as ground beef in Step 1, breaking up turkey until turkey reaches minimum internal temperature, 7-9 minutes.
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1 Cook the Beef
Place a large non-stick pan over medium-high heat. Add 1 tsp. olive oil, ground beef, seasoning blend, and a pinch of salt to hot pan. Break up meat until no pink remains and beef reaches a minimum internal temperature of 160 degrees, 4-6 minutes.
Remove from burner. Drain fat from pan, if desired.While beef cooks, prepare tomato. -
2 Prepare the Tomato
Cut tomato into 1/2"-thick rounds.
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3 Assemble the Pizza
Unroll dough and place on baking sheet, parchment paper side down. Parchment paper is oven-safe; you may also use foil sprayed with cooking spray if desired.
Spread salsa evenly over dough. Top with ground beef and tomato slices. -
4 Bake the Pizza
Bake in hot oven until dough is browned and crispy, 14-18 minutes.
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5 Finish the Dish
Plate dish as pictured on front of card, topping pizza with cheese, arugula, and sour cream. Bon appétit!
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