Oven-Ready
BBQ Ranch Chicken Tacos with Crispy Jalapeños
easy prep & pan included
Prep & Cook Time: 20-30 min.
Spice Level: Mild
Cook Within: 5 days
Contains: Milk, Eggs, Wheat
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked over a hot stove for hours (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Diced Boneless Skinless Chicken Breasts
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- 5 oz. Corn Kernels
- 4 oz. Slaw Mix
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- 1½ oz. BBQ Sauce
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Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving) xPogEYPg
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Calories820
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Carbohydrates78g
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Net Carbs73g
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Fat35g
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Protein51g
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Sodium1630mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Mixing Bowl
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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Cook the Chicken
Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry.
Pat chicken dry.Combine chicken, corn, BBQ sauce, 2 tsp. olive oil, and a pinch of salt and pepper in provided tray.Bake uncovered in hot oven until chicken reaches a minimum internal temperature of 165 degrees, 16-20 minutes. -
Make the Slaw
While chicken mixture bakes, in a mixing bowl, combine slaw mix and dressing. Set aside.
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Warm Tortillas and Finish Dish
Wrap tortillas in a damp paper towel and microwave until warm, 30-60 seconds.
Carefully remove tray from oven. Stir chicken mixture to combine. Place chicken mixture in tortillas and top with slaw, cheese, and crispy jalapeños (to taste). Bon appétit!
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