Oven-Ready
Buffalo-Blue and Bacon Pork Chops with Green Beans
easy prep & pan included
Prep & Cook Time: 30-40 min.
Spice Level: Mild
Cook Within: 6 days
Contains: Milk, Soy
-
Under %{max_calories} caloriesUnder 35g net carbs
Chef
David Padilla
Still want the great flavors and delicious dinners you've come to expect from Home Chef, but a fraction of the time and barely any work? These oven-ready offerings were made with you in mind. Just follow the assembly instructions, pop it in the oven, and voila! It's like you worked for hours over a hot stove (we'll keep your secret.)
In Your Box (serves 2)
- 12 oz. Boneless Pork Chops
- 12 oz. Green Beans
- 4 oz. Grape Tomatoes
- 1 oz. Crumbled Bacon
-
0.88 oz. Zesty Buffalo Sauce
-
½ oz. Blue Cheese Crumbles
- 1 tsp. Seasoned Salt Blend
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving)
-
Calories480
-
Carbohydrates17g
-
Net Carbs11g
-
Fat24g
-
Protein46g
-
Sodium1480mg
Recipe Steps
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
Customize It Instructions
-
If using chicken breasts, follow same instructions as pork in Steps 2 and 3, baking uncovered in hot oven until chicken reaches minimum internal temperature, 20-25 minutes.
-
If using sirloin, follow same instructions as pork in Steps 2 and 3, baking uncovered in hot oven until sirloin reaches minimum internal temperature, 15-18 minutes. Rest at least 3 minutes.
-
1 Prepare the Ingredients
Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry.
Combine green beans, tomatoes, 1 tsp. olive oil, and seasoned salt in provided tray. Spread into a single layer.Cover with foil. Bake covered in hot oven, 10 minutes. -
2 Add the Pork Chops
Carefully remove tray from oven. Push green beans to one side of tray. Tray will be hot! Use a utensil.
Pat pork chops dry, and season both sides with a pinch of salt and pepper.Place pork chops in empty side of tray. Top evenly with blue cheese and bacon. -
3 Bake the Dish
Bake again uncovered in hot oven until green beans are tender and pork reaches a minimum internal temperature of 145 degrees, 15-18 minutes.
Carefully remove tray from oven. Rest at least 3 minutes. Taste Buffalo sauce. Garnish pork chops with Buffalo sauce (to taste). Bon appétit!
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 35+ fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.
